Easy Burrito Casserole

1
Toni Becker

By
@tbecker

Needed a quick casserole for dinner and put this together in just a few minutes and the family went wild. It's become a favorite with my 3 grandchildren now and it couldn't get any easier.

Rating:

★★★★★ 1 vote

Comments:
Serves:
6
Prep:
15 Min
Cook:
35 Min
Method:
Bake

Ingredients

Add to Grocery List

1 pkg
frozen beef and bean burrito's
2 pkg
mc cormack mild enchillada sauce mix
1 lb
browned bulk sausage
2 c
shredded cheddar
1 can(s)
tomato sauce
sour cream and sliced black olives optional

How to Make Easy Burrito Casserole

Step-by-Step

  • 1Put frozen buritto's in a 9x12 glass baking dish
  • 2prepare enchillada sauce according to directions on package
  • 3brown sausage and put over the burrito's
  • pour prepared sauce over the burritos and sausage. sprinkle grated cheddar over the top
    4pour prepared sauce over the burritos and sausage. sprinkle grated cheddar over the top
  • 5top with sliced black olives (optional)
  • 6Bake at 350 appr 35 minutes or until bubbly. Allow to rest 5 minutes before serving.
    Top with sour cream if desired
  • 7Serve with tossed green salad for a delightful and delicious easy meal

Printable Recipe Card

About Easy Burrito Casserole

Regional Style: Mexican
Other Tag: Quick & Easy




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