Easy beefy shepards pie

Easy Beefy Shepards Pie Recipe

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Megan Carr-Stockwell


My mother in law made this without the seasonings, I added those and it made a big difference, so yummy. This is my son Seans favorite dinner. He asks for it all the time and its so easy to make.


★★★★★ 1 vote

20 Min
20 Min


  • 2 lb
    ground beef
  • 2 tsp
    italian seasoning
  • 2 tsp
    garlic powder
  • 2 can(s)
    creamed corn
  • 3 c
    prepared mashed potatoes ( instant is good in this) or leftover mashed potatoes
  • 1 c
    shredded sharp chedder

How to Make Easy beefy shepards pie


  1. Brown the ground beef, Drain well, then place in the bottom of a casserole dish, sprinkle with seasoning's
  2. meanwhile prepare and set aside the mashed potatoes.
  3. Pour the cans of corn evenly over the meat, then spread the mashed potatoes over that.last, sprinkle with the cheese.
  4. Bake in 350' oven for 20-30 minutes, depending on how bubbly you want the cheese.

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About Easy beefy shepards pie

Course/Dish: Beef Savory Pies
Other Tags: Quick & Easy For Kids

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