Easy beefy shepards pie
By
Megan Carr-Stockwell
@megancarr
1
★★★★★ 1 vote5
Ingredients
-
2 lbground beef
-
2 tspitalian seasoning
-
2 tspgarlic powder
-
2 can(s)creamed corn
-
3 cprepared mashed potatoes ( instant is good in this) or leftover mashed potatoes
-
1 cshredded sharp chedder
How to Make Easy beefy shepards pie
- Brown the ground beef, Drain well, then place in the bottom of a casserole dish, sprinkle with seasoning's
- meanwhile prepare and set aside the mashed potatoes.
- Pour the cans of corn evenly over the meat, then spread the mashed potatoes over that.last, sprinkle with the cheese.
- Bake in 350' oven for 20-30 minutes, depending on how bubbly you want the cheese.