Easy Beef Tips In Wine Sauce

Easy Beef Tips In Wine Sauce

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Penny Hall



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  • 2 lb
    sirloin tips cut into 1 inch slices
  • 2 can(s)
    cream of mushroom soup
  • 1 can(s)
    mushrooms, drained
  • 1 can(s)
    lemon-lime soft drink
  • 1 pkg
    onion soup mix
  • 1/4 c
    cooking wine
  • 12 oz
    egg noodles

How to Make Easy Beef Tips In Wine Sauce


  1. Spread meat into a small roaster pan.
  2. Pour onion soup mix over meat.
  3. Then add mushroom soup, soda mixed with wine and mushrooms (in that order).
  4. Place in a 375 degree oven, covered for 2 hours.
  5. Serve over noodles.

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About Easy Beef Tips In Wine Sauce

Course/Dish: Beef
Other Tag: Quick & Easy

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