easy beef stronganoff

(1 RATING)
49 Pinches
Merritt Island, FL
Updated on Jun 24, 2012

Simple

prep time
cook time
method ---
yield

Ingredients

  • 1 1/2 pounds beef top round steak, boneless
  • - salt and pepper to taste
  • 3 tablespoons butter
  • 2 tablespoons flour
  • 2 cups beef consomme
  • 1 small onion
  • 1 package wide egg noodles
  • - olive oil, extra virgin
  • - parsley chopped to garnish
  • 1 teaspoon dijon mustard

How To Make easy beef stronganoff

  • Step 1
    Slice 1/2 x 2 beef strips, season with salt and pepper. set aside in refrigerator
  • Step 2
    Heat skillet over medium heat. Cook onions and consomme. Add flour and cook til it thickens. About 1 minute. Stir in mustard and sour cream. Remove from heat.
  • Step 3
    Cook meat that has already been seasoned. Cook on both sides.
  • Step 4
    Cook noodles as prepared on package. Drain.
  • Step 5
    Pour noodles on platter. Pour meat over noodles and pour the sauce over the meat and noodles. Garnish with parsley.

Discover More

Category: Beef

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