easy beef pot pie
Love to make this for dinner when that "hate to cook" feeling comes on. Serve with fresh vegetable or fruit salad for a complete meal.
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prep time
cook time
method
Bake
yield
Ingredients
- 1 pound ground chuck
- 1 medium onion
- 1 can french onion soup
- 1 1/2 cups shredded mozzarella cheese
- 1 can biscuits 10 count
How To Make easy beef pot pie
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Step 1brown beef in skillet with chopped onion
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Step 2add soup and heat through
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Step 3transfer to 9 x 9 baking dish
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Step 4top with cheese
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Step 5put into preheated 350 degree oven for 5 minutes
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Step 6Top with biscuits and bake 15 to
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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