Real Recipes From Real Home Cooks ®

easy beef goulash

(1 rating)
Recipe by
Anita Hoffman
Holland, PA

Quick and it tastes so good! True comfort food.

(1 rating)
yield 4 -5
prep time 20 Min
cook time 20 Min
method Stove Top

Ingredients For easy beef goulash

  • 1-1/2 lb
    ground beef
  • 2 can
    (10 ounces) tomato soup
  • 1-1/2 to 2 c
    macaroni, elbow
  • 1/2 c
    chopped onions
  • 1 Tbsp
    chopped green pepper (optional).
  • 1 pinch
    salt and pepper
  • 1 tsp
    garlic powder
  • 1/2 tsp
    italian seasoning (optional)
  • 1 can
    (14 ounces) diced tomatoes (optional))

How To Make easy beef goulash

  • 1
    Brown ground beef, onions and green pepper in a large skillet (about 5 to 8 minutes)
  • 2
    Cook elbow noodles for 9 minutes. Add both cans of soup, salt and pepper, Italian seaoning, diced tomatoes and garlic powder to the cooked and drained ground beef. Simmer until the noodles are cooked.
  • 3
    Drain noodles and add to the mix. Stir well. Sprinkle with a little Parmesan cheese, if desired.

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