easy and delicious french dip sandwiches

How To Make easy and delicious french dip sandwiches

• 1

  Preheat oven to 365 and bake ciabatta rolls for 8-10 min. Remove from oven and split rolls and put one slice of cheese on each roll and put back into oven until cheese is melted.
• 2

  Prepare au jus gravy mix per package directions.
• 3

  Meanwhile, coat saute pan with non-stick spray and turn to med/med-hi heat. Place steak-umm in pan, season with seasoning salt (I ask for a side of philly cheese steak seasoning at Penn Station Subs and keep for times like this), and brown. Stack three cooked steak-umms per roll. Serve with au jus on the side. Enjoy!
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