Dyno-o-mite Asian Meatballs

1
Doreen Fish

By
@dfish

Theses are great!!! Another one of my favorite foods...meatballs. I made these for dinner today so this is a picture of the actual dinner I ate.....LOL I made tasty rice too and a salad....really is delicious.

Rating:

★★★★★ 3 votes

Comments:
Serves:
Makes 60

Ingredients

How to Make Dyno-o-mite Asian Meatballs

Step-by-Step

  1. Asian Sauce:
    1 cup Apricot Jam
    1/2 cup hoisin sauce
    1/2 cup rice vinegar
    1/2 tsp grated fresh ginger
    1/8 tsp cayenne pepper
  2. Line 2 sheets with foil and grease..
    Combine meat, eggs breadcrumbs, hoisin sauce and ginger. Shape into walnut size balls, making approx 60 balls. Bake at 375 for approx 25 minutes , turning at half time. Remove and drain on paper towels.
    Mix sauce ingredients in pot and heat till well blended. Add meatballs , stir and serve.
    I cut this recipe in half as there is just two of us.
    TIP:
    I freeze my fresh ginger and take it out 5 minutes before grating. I always have fresh ginger and it never spoils.

Printable Recipe Card

About Dyno-o-mite Asian Meatballs

Course/Dish: Beef
Regional Style: Asian
Other Tag: Quick & Easy



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