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Ingredients
- 3 ounces dried beef
- 1 can cream of mushroom soup
- 1/2 package sour cream
- 1 chopped onion
- 2 cups macaroni, cooked
- 1/2 pound grated cheddar cheese
How To Make dried beef cassarole
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Step 1Chop beef into small pieces.
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Step 2Mix beef, soup, sour cream and onion together.
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Step 3Add macaroni.
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Step 4Mix well.
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Step 5Pour into greased 13x9 pan.
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Step 6Top with cheese and cover with foil and bake at 350 for 45-55 minutes.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Beef
Tag:
#Quick & Easy
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