Don's Meat Loaf / KONRIKO special meatloaf

Don's Meat Loaf / Konriko Special Meatloaf Recipe

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shelly brown

By
@msshelly55021

I was vacationing in New Orleans several years ago and stopped at a shop in Jackson Square. They were handing out samples and I must have loved it cuz I emailed them and got the following recipe! I get the Cajun Power Garlic sauce from the Cajun Grocer website:

cajungrocer.com/...garlic+sauce.html

Rating:

★★★★★ 1 vote

Serves:
at least 3
Cook:
45 Min

Ingredients

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  • 1 lb
    ground beef (90-10 is recommended)
  • 1/2 lb
    ground sausage (mild or your preference)
  • 1 c
    crushed corn flakes (i leave these out cuz i don't like the texture. i use crushed soda crackers)
  • 1 c
    apple sauce (do not used flavored apple sauce.... i used cinnemon apple sauce by accident once, don't do that!!!)
  • 4 Tbsp
    cajun power garlic sauce

How to Make Don's Meat Loaf / KONRIKO special meatloaf

Step-by-Step

  1. Mix all the ingredients together and pack into a loaf pan.
  2. Top with the glaze:
    1 part garlic sauce to 2 parts apple sauce (or sprinke with 2 tablespoons brown sugar or Steen's Syrup - no idea what that is, must be a southern thing! lol)
  3. Bake for approximately 45 minutes. Five minutes before done, sprinkle 1/2 cup green onion tops on top, then finish baking. (I omit this part, seems too fussy to me.)
  4. Let sit about 5 minutes before serving. Serve with KONRIKO's Wild Pecan rice (from the same site as the Garlic Sauce).

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About Don's Meat Loaf / KONRIKO special meatloaf

Course/Dish: Beef, Meatloafs




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