Don's Meat Loaf / KONRIKO special meatloaf

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Have you made this?

By shelly brown
@msshelly55021

I was vacationing in New Orleans several years ago and stopped at a shop in Jackson Square. They were handing out samples and I must have loved it cuz I emailed them and got the following recipe! I get the Cajun Power Garlic sauce from the Cajun Grocer website:

cajungrocer.com/...garlic+sauce.html

Rating:

★★★★★ 1 vote

Serves:

at least 3

Cook:

45 Min

Ingredients

1 lb: ground beef (90-10 is recommended)
1/2 lb: ground sausage (mild or your preference)
1 c: crushed corn flakes (i leave these out cuz i don't like the texture. i use crushed soda crackers)
1 c: apple sauce (do not used flavored apple sauce.... i used cinnemon apple sauce by accident once, don't do that!!!)
4 Tbsp: cajun power garlic sauce

How to Make Don's Meat Loaf / KONRIKO special meatloaf

Step-by-Step

1Mix all the ingredients together and pack into a loaf pan.
2Top with the glaze:
1 part garlic sauce to 2 parts apple sauce (or sprinke with 2 tablespoons brown sugar or Steen's Syrup - no idea what that is, must be a southern thing! lol)
3Bake for approximately 45 minutes. Five minutes before done, sprinkle 1/2 cup green onion tops on top, then finish baking. (I omit this part, seems too fussy to me.)
4Let sit about 5 minutes before serving. Serve with KONRIKO's Wild Pecan rice (from the same site as the Garlic Sauce).