diner meat loaf

Name: Diner Meat Loaf
Yield: 4
Ingredients: 1.5 pound(s) ground beef; 1 cup(s) soft bread crumbs, lightly packed; 3/4 cup(s) milk; 1/2 cup(s) chopped onion; 1/2 cup(s) parmesan cheese; 1 - egg, slightly beaten; 1.5 teaspoon(s) salt; 1/4 teaspoon(s) pepper; 1/4 teaspoon(s) oregano; 1 - tomato sauce, small can; 3 slice(s) mozzarella cheese

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yield 4 serving(s)

Ingredients

1.5 pounds ground beef
1 cup soft bread crumbs, lightly packed
3/4 cup milk
1/2 cup chopped onion
1/2 cup parmesan cheese
1 - egg, slightly beaten
1.5 teaspoons salt
1/4 teaspoon pepper
1/4 teaspoon oregano
1 - tomato sauce, small can
3 slices mozzarella cheese

How To Make diner meat loaf

Step 1

Heat oven to 350 degrees.

Step 2

Combine all ingredients except tomato sauce and mozzarella cheese.
Step 3

Mix lightly.
Step 4

In a 10 x 6\" loaf pan, shape loaf.
Step 5

Bake 1 1/2 to 2 hours.
Step 6

Drain excess fat.
Step 7

Pour tomato sauce over loaf during last 1/2 hour of baking time.
Step 8

Place mozzarella cheese on top.
Step 9

Bake 5 to 10 minutes.
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