dilled pot roast
(1 rating)
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this is a great meal also when my ground mother makes this she cut up potatoes, green bell peppers and onions to go with it
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(1 rating)
yield
4 serving(s)
prep time
10 Min
cook time
7 Hr
Ingredients For dilled pot roast
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3 lbbeef pot roast
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1 tspsalt
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1/4 tsppepper
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1 tspdill weed
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1/4 cwater
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1 Tbspvinegar
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3 Tbspflour
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1 tspdill weed
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1 cnon-dairy sour cream
How To Make dilled pot roast
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1sprinkle both sides of meat with salt, pepper and 1 teaspoon dill.
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2place in slow cooker. add water and vinegar.
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3cover and cook on low for 7-9 hours or until tender. remove meat from pot.
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4turn control to high dissolve flour in small amount of cold water, stir into meat drippings. stir in additional 1 teaspoon dill.
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5cook on high about 10 minutes or until slightly thick. stir in sour cream, turn off heat. slice meat, serve with sauce.
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