Deviled Steak Cubes

Deviled Steak Cubes Recipe

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Rating:
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Serves:
4

Ingredients

1 Tbsp
flour
1 tsp
salt
pinch
pepper
1 lb
stew beef, cubed
2 Tbsp
cooking oil
1
onion thinly sliced
8 oz
tomato sauce
1/4 c
water
1/2 tsp
dry mustard
1.5 tsp
worcestershire sauce

How to Make Deviled Steak Cubes

Step-by-Step

  • 1Combine flour, salt and pepper.
  • 2Coat meat and brown slowly in oil.
  • 3Add remaining ingredients; cover and simmer 1 1/2 to 2 hours or until tender.
  • 4Serve over rice or noodles.

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About Deviled Steak Cubes

Course/Dish: Beef, Steaks and Chops
Other Tag: Quick & Easy