delicious easy oven stew

Name: Delicious Easy Oven Stew
Prep time: 30 min
Cook time: 1 h 30 min
Yield: 8
Ingredients: 1 1/2 pound(s) beef stew meat; 6 medium carrots, chopped; 1 medium turnip; 8-10 medium potatoes; 1 can(s) cream of mushroom soup; 1/2-3/4 can(s) water; 1 package(s) dry onion soup mix

(1 RATING)

71 Pinches

June Milley

Saint John, NB

Updated on Sep 16, 2012

I have been making this for 20 years. It is so simply, easy and best of all, no muss or fuss. My family loves it with crusty rolls.

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prep time 30 Min

cook time 1 Hr 30 Min

method ---

yield 8 serving(s)

Ingredients

1 1/2 pounds beef stew meat
6 medium carrots, chopped
1 medium turnip
8-10 medium potatoes
1 can cream of mushroom soup
1/2-3/4 can water
1 package dry onion soup mix

How To Make delicious easy oven stew

Step 1

Peel and chop carrots, turnip and potatoes as you would for any stew. Put in medium size roaster pan with cover.

Step 2

If meat is a good size, you will not need to cube into smaller pieces. Add to carrot mix in roaster. DO NOT COOK MEAT.
Step 3

In a bowl, combine water, mushroom soup and dry soup mix. Mix together well. Once mixed, pour over ingredients in roaster. With large spoon, mix together until meat and veggies are well coated with soup mixture.
Step 4

Cover and bake at 350 degrees for 1 1/2 hours stirring occasionally. When meat and veggies are cooked, serve with crusty rolls or fresh bread for a most delicious meal.
Step 5

This is a really delicious meal and you will never know this has mushroom soup in it. It makes a think gravy that coats the food. Season with salt and pepper and ENJOY
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