delicious bacon cheeseburgers

Nashville, TN
Updated on Jan 7, 2011

My husband loves bacon!

prep time
cook time 20 Min
method ---
yield

Ingredients

  • 1 pound ground beef
  • 1 package hamburger buns
  • 1 package bacon, uncooked
  • - lawry's seasoned salt
  • 4 slices american or provolone cheese
  • - sliced tomato (optional)

How To Make delicious bacon cheeseburgers

  • Step 1
    On medium heat cook the bacon (2 slices of bacon per burger) and hamburger patties. Sprinkle lawrys salt on both sides of burger patties while meat is uncooked. I use a large flat skillet and place the uncooked bacon at the top, and the ground beef patties at the bottom- so the bacon grease will drizzle down towards the patties.
  • Step 2
    Once the juice runs clear on the burger patties put a slice of cheese on each patty. Leave on the skillet/griddle until melty.
  • Step 3
    Place cooked strips of bacon on top of the melted cheese.
  • Step 4
    Put patties on buns..and serve!

Discover More

Category: Beef
Category: Burgers

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