curried beef and tomato

Ingredients For curried beef and tomato

• 1 Tbsp

  cornstarch
• 1 Tbsp

  soy sauce
• 6 Tbsp

  cold water, divided
• 2 Tbsp

  vegetable oil, divided
• 1 lb

  boneless sirloin steak, cut into thin strips
• 1 clove

  garlic, minced
• 1/4 tsp

  ground ginger
• 1 md

  onion, cut into 1/2-inch wedges
• 1 c

  sliced celery
• 1 md

  green pepper, cut into 1-inch pieces
• 4 md

  tomatoes, cut into 1/2-inch wedges
• 1 c

  chinese pea pods
• 4-6 servings hot cooked rice
• SAUCE:
• 1 Tbsp

  cornstarch
• 1/2 c

  cold water
• 3 Tbsp

  catsup
• 1 Tbsp

  soy sauce
• 2-3 tsp

  sweet curry powder