cube steak & gravy

★★★★★ 2 Reviews
supermomma5 avatar
By Muna Escobar
from Knoxville, TN

Simple meal, great over mashed potatoes.

★★★★★ 2 Reviews

Ingredients For cube steak & gravy

  • 2 lb
    cube steaks
  • 2 can
    cream of mushroom soup
  • 1/2 c
    water
  • 2 Tbsp
    beef boullion granules
  • salt, pepper, onion & garlic powder to taste
  • sliced mushroom & onions as desired
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How To Make cube steak & gravy

  • 1
    Brown steaks in pan & season to taste.
  • 2
    Add to crock pot.
  • 3
    Use water to deglaze pan & add the cream of mushroom soups & boullio. Stir well. Add it all to crock pot.
  • 4
    Sprinkle with salt, pepper, onion & garlic powder to taste.
  • 5
    Cook on high for 1 hour, then on low for 4 hours or until tender. Serve over mashed potatoes or noodles.

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