crusty taco squares

Name: Crusty Taco Squares
Ingredients: 1 pound(s) ground beef; 1/2 cup(s) chopped onion; - taco seasoning to taste; 16 ounce(s) can refried beans; 8 ounce(s) can tomato sauce; 2 - 8 oz. cans of cresecent rolls; 1 tablespoon(s) oil; 1/3 cup(s) cornmeal; 1 cup(s) shredded cheese; 1 cup(s) shredded lettuce; 1 cup(s) diced tomatoes; - salsa or taco sauce

(1 RATING)

181 Pinches 2 Photos

Cathy Roland

Doyle Springs, CA

Updated on Aug 1, 2012

Great quick meal.

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Ingredients

1 pound ground beef
1/2 cup chopped onion
- taco seasoning to taste
16 ounces can refried beans
8 ounces can tomato sauce
2 - 8 oz. cans of cresecent rolls
1 tablespoon oil
1/3 cup cornmeal
1 cup shredded cheese
1 cup shredded lettuce
1 cup diced tomatoes
- salsa or taco sauce

How To Make crusty taco squares

Step 1

Heat oven to 375 degrees.

Step 2

Brown meat and onions, drain. Stir in taco seasoning, beans, and tomato sauce. Summer 5 min
Step 3

Unroll dough into 4 long rectangles. Place in un-greased 13x9 baking dish. Press over bottom and 1 inch up the side to form a crust. Brush dough with oil and sprinkle with cornmeal. Soon hot meat mixture over crust and bake for 25-30 minutes.
Step 4

Sprinkle with cheese and return to oven until cheese is melted. Cut into squares and top with lettuce and tomato. Serve with taco sauce.
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