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Ingredients
- 1 - chopped onion
- 1.5 pounds lean ground beef
- 48 ounces spaghetti sauce with mushrooms
- 1 pound fine noodles, cooked
- 10 ounces non-fat cheddar cheese, shredded
- - seasoned salt
How To Make crusty beef casserole
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Step 1BAKE: 325 degrees.
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Step 2Brown meat and onions.
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Step 3Add sauce; heat.
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Step 4Arrange in casserole half of noodles, half of sauce and half of cheese; sprinkle with salt.
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Step 5Make another layer of noodles, sauce and cheese.
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Step 6Bake 1 hour.
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Step 7Makes 2 casseroles.
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Step 8Can be doubled or halved.
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Step 9Freezes well.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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