crockpot pot roast

Crockpot Pot Roast Recipe

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Wallace Hale


this is my version


★★★★★ 1 vote

30 Min
6 Hr
Slow Cooker Crock Pot


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  • 2 large
    carrots sliced
  • 2 large
    potatoes cubed
  • 1
    boneless beef chuck roast
  • 1 tabls
    conola oil
  • 1 large
    onion chopped
  • 2
    garlic cloves, minced
  • 1 Tbsp
    all-purpose flour
  • 1 Tbsp
  • 1 tsp
    ground cumin
  • ·
    salt to taste
  • 3/4 tsp
    ground coriander
  • 3/4 teas
    chili powder
  • 1/2 tsp
    dried oregano
  • 1 can(s)
    15 ounce tomatoe sauce

How to Make crockpot pot roast


  1. place potatoes, carrots an celery in a 5qt crockpot. in a lrg skillet brown meat in oil on all sides. transfer meat to crockpot
  2. in the skillet, saute onion in drippings until tender. add garlic; cook 1 min longer. combine the floue, sugar, an rest of seasonings. stir in tomatoe sauce an pour over meat in crockpot
  3. cover an cook on low for 6 to 8 hours or until beef an veggies are done ummmmmm

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About crockpot pot roast

Course/Dish: Beef, Roasts
Main Ingredient: Beef
Regional Style: American
Other Tag: Quick & Easy

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