Crockpot Italian Beef & Potato Casserole

Crockpot Italian Beef & Potato Casserole Recipe

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Ingredients

1 lb
lean ground beef
5.5 oz
scalloped potatoes
16 oz
tomatoes, canned
1 can(s)
pizza sauce
1/2 c
water
1/2 tsp
oregano
1/4 tsp
basil
1/2 tsp
garlic powder
1 c
mozzarella cheese, cubed

How to Make Crockpot Italian Beef & Potato Casserole

Step-by-Step

  • 1Brown ground beef, drain well.
  • 2Put in crockpot with dried potatoes from scalloped potato mix and sauce mix.
  • 3Add tomatoes, pizza sauce, water, oregano, basil and garlic.
  • 4Stir to mix.
  • 5Cover and cook on low for 4 to 5 hours.
  • 6Turn to high, stir in cubed cheese.
  • 7Cover and cook for 10 to 15 minutes longer.
  • 8Serve with garlic bread and a green salad.

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About Crockpot Italian Beef & Potato Casserole

Course/Dish: Beef, Casseroles
Regional Style: Italian
Other Tag: Quick & Easy