Crockpot Italian Beef & Potato Casserole
1
By Just A Pinch KitchenCrew
Rating:
☆☆☆☆☆ 0 votes0
Comments:
Ingredients
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1 lblean ground beef
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5.5 ozscalloped potatoes
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16 oztomatoes, canned
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1 can(s)pizza sauce
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1/2 cwater
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1/2 tsporegano
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1/4 tspbasil
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1/2 tspgarlic powder
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1 cmozzarella cheese, cubed
How to Make Crockpot Italian Beef & Potato Casserole
- Brown ground beef, drain well.
- Put in crockpot with dried potatoes from scalloped potato mix and sauce mix.
- Add tomatoes, pizza sauce, water, oregano, basil and garlic.
- Stir to mix.
- Cover and cook on low for 4 to 5 hours.
- Turn to high, stir in cubed cheese.
- Cover and cook for 10 to 15 minutes longer.
- Serve with garlic bread and a green salad.
