Crockpot cube steak soft tacos

Crockpot Cube Steak Soft Tacos

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Lynn Socko

By
@lynnsocko

Low fat, low sodium, lazy way to cook taco's

Rating:

★★★★★ 1 vote

Comments:
Serves:
4
Cook:
4 Hr

Ingredients

  • 2 lb
    cube steak, cut into bite size pcs.
  • 1 tsp
    each of cumin, gran. garlic & onion, paprika, pinch coarse sea salt
  • 1 can(s)
    no salt added diced tomatoes
  • ·
    whole wheat or regular flour tortillas
  • 1
    onion, sliced
  • ·
    chopped tomato, low fat or fat free sour cream, shredded cheese (2%), salsa, whatever toppings desired.

How to Make Crockpot cube steak soft tacos

Step-by-Step

  1. Place cube steak & spices in crockpot. Cover about halfway with water. Cook 3-4 hrs. on high.
  2. About an hour before removing meat, add dice tomatoes. Prior to serving, sautee onions in olive oil till tender.
  3. Before serving, drain broth (save for another use). Add more seasoning to meat if needed.
  4. Place on softened wheat or regular flour tortilla. Add onions, cheese, diced tomatoes, salsa, sour cream, or whatever toppings you desire.

Printable Recipe Card

About Crockpot cube steak soft tacos

Regional Style: Mexican
Other Tag: Quick & Easy



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