crock pot cube steak & gravy
This Crock Pot cube steak and gravy recipe is easy to make and even better tasting. It's the perfect slow cooker dish to make for the entire family.
Blue Ribbon Recipe
Now, this easy weeknight meal may not photograph very well, but boy it is tasty. Slathered in creamy gravy, the cube steaks are very tender. This is a mild dish that will appeal to any palate. If you want a bit more seasoning, add some seasoned salt or even a Cajun seasoning. A great Crock Pot dinner option that will hit the spot when you have a busy day and don't have time to prepare an elaborate meal. We opted to serve this over rice but mashed potatoes would be delicious too.
prep time
cook time
8 Hr
method
Slow Cooker Crock Pot
yield
6 serving(s)
Ingredients
- 1 - cube steak, family pack (includes about six)
- 2 cans cream of mushroom soup (10.75 oz)
- 1 package onion soup mix, dry in envelope
- 3/4 cup water
- - salt & pepper, to taste
How To Make crock pot cube steak & gravy
-
Step 1Place cube steaks in a Crock Pot.
-
Step 2Stir all other ingredients together and pour over the meat. Cover and cook on low all day.
-
Step 3Serve over rice or mashed potatoes.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Nutrition Facts
(per serving*)
calories: 59kcal, carbohydrates: 9g, cholesterol: 3mg, fat: 1g, fiber: 1g, protein: 3g, saturated fat: 1g, sodium: 1318mg, sugar: 0g, unsaturated fat: 1g
*Daily Values are based on a 2,000 calorie diet.
Nutrition information is estimated.
Discover More
Category:
Beef
Category:
Steaks and Chops
Tag:
#Quick & Easy
Collection:
Comfort Classics
Keyword:
#crockpot
Keyword:
#Crock Pot
Keyword:
#Slow-cooker
Keyword:
#Cube Steak
Ingredient:
Beef
Method:
Slow Cooker Crock Pot
Culture:
American
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes