crockpot beef stew
1 photo of Crockpot Beef Stew
By
Anne Bigelow
@Annieb59
1
Always welcome at my house on a cold day. We love homemade biscuits fresh from the oven to go along with this.
Rating:
★★★★★ 1 vote5
Comments:
Serves:
4-6
Prep:
45 Min
Cook:
5 Hr 30 Min
Method:
Slow Cooker Crock Pot
Ingredients
-
1-1 1/2 lbstew beef
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2carrots, chopped
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2celery stalks, cut up into bite-sized pieces
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2 lbpotatoes, new red, washed and cut into bite-sized pieces
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1/4 cworcestershire sauce
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1 pkgbeef gravy mix
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1 pkg10 oz. frozen mixed vegetables
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1medium size onion, chopped
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2 Tbspevoo
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2 Tbspmontreal steak seasoning
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1 qtbeef broth
How to Make crockpot beef stew
- In a large skillet, measure olive oil and heat on medium heat until hot. Add onion and beef. Cook until beef is well browned. Add 2 Tbs. Montreal steak seasoning and worchestershire sauce and lower heat. Cook for 5 minutes.
Place in crockpot. Add all vegetables and beef broth. Salt to taste. Cook on medium 4-5 hrs. then turn on warm. Mix gravy mix to directions on back of envelope and add to stew. Cook for 30 minutes.
