Crockpot Beef Roast & Gravy

Crockpot Beef Roast & Gravy Recipe

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Brittney Eury

By
@AuntBeaBea

I grew up eating this atleast once every two weeks. Its taste great and is easy to prepare.

Rating:
★★★★★ 2 votes
Comments:

Ingredients

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1 large
chuck roast, cut into large cubes or left hole
1 (10.75) can(s)
cream of mushroom soup, undiluted
1-2 c
water, depending on how thick you like your gravy
1 pkg
dry onion soup mix
1 can(s)
sliced mushrooms

How to Make Crockpot Beef Roast & Gravy

Step-by-Step

  • 1Place everything in crockpot and cook for 6-8 hours until ready to serve.
  • 2Great served with rice or mashed potatoes.

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About Crockpot Beef Roast & Gravy

Course/Dish: Beef, Roasts




Show 3 Comments & Reviews

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