crockpot beef curry

Name: Crockpot Beef Curry
Prep time: 15 min
Cook time: 8 h
Yield: 6
Cuisine: Indian
Ingredients: 3 pound(s) beef stew meat, 1 1/2-inch cubes; 1/2 cup(s) flour; 1 tablespoon(s) curry powder; 2 clove(s) garlic, minced; 1 cup(s) raisins; 2 - apples, peeled, cored, and sliced; 1 cup(s) onion, diced; 2 teaspoon(s) salt; 1/2 teaspoon(s) pepper; 14 ounce(s) beef broth; 2 - apples, unpeeled, cored, finely chopped; - hot cooked rice

3 Pinches

Vicki Butts (lazyme)

Grapeview, WA

Updated on Oct 5, 2016

Another simple meal that fills the house with a wonderful aroma. From the Rival Crockpot Cookbook.

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prep time 15 Min

cook time 8 Hr

method Slow Cooker Crock Pot

yield 6 serving(s)

Ingredients

3 pounds beef stew meat, 1 1/2-inch cubes
1/2 cup flour
1 tablespoon curry powder
2 cloves garlic, minced
1 cup raisins
2 - apples, peeled, cored, and sliced
1 cup onion, diced
2 teaspoons salt
1/2 teaspoon pepper
14 ounces beef broth
2 - apples, unpeeled, cored, finely chopped
- hot cooked rice

How To Make crockpot beef curry

Step 1

Wipe beef well. Mix flour and curry powder. Coat meat cubes with flour mixture. Place meat in crockpot. Add garlic, raisins, sliced apples, onion, salt and pepper. Pour in broth and stir to blend.

Step 2

Cover and cook on Low setting for 8-10 hours or until meat is tender.
Step 3

Before serving, stir in additional curry powder to taste (up to 1 tablespoon) and chopped apples. Serve over hot rice.
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