crock pot shredded bbq beef (flank steak)
(3 RATINGS)
Came up with this receipe on a whim and it was a hit. Never used flank steak in a crock pot before and was not sure how it would come out and after eating this I will use flank steak in the crock pot not only because I enjoyed it but because the hubby really wanted seconds and kept telling me it reminded him of his favorite bbq restraunt.
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prep time
15 Min
cook time
8 Hr
method
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yield
4 to 6 people
Ingredients
- 1 package beef flank steak(1 1/2 to 2 lbs)
- 3 large onions (i like sweet ones) cut into nice pieces
- 1/2 cup water, cold
- 1 bottle sweet baby rays bbq sauce (or your favorite)
- 3 cloves garlic (chopped, fresh or pre-chopped)
How To Make crock pot shredded bbq beef (flank steak)
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Step 1pour water into crock pot add bbq sauce and stir to blend
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Step 2rough chop onions into nice pieces..they will shrink during the cooking process (I used 3 large..next time i might add 1 more we love onions) add onions to mixture in crock pot
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Step 3chop 3 fresh cloves of garlic or use 3 table spoons of pre chopped garlic and add to crockpot
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Step 4add your flank steak to the pot and make sure the steak is covered by the bbq sauce/water mixture (you can add alittle more water if needed)
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Step 5cook for 8 hrs on low stir..this will help the flank steak shred
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Step 6I served ours over mashed potatoes and served with fresh green beans..for left overs I toasted some onion rolls with a little butter in the oven and made shredded bbq beef sandwiches
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