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yield
Ingredients
- 2 pounds center cut pork roast
- 4 medium red potatoes -- quartered up
- 2 medium onions -- quartered up
- 3 large carrots -- sliced
- 1 large green bell pepper -- sliced
- 1 large red bell pepper -- sliced
- 3 (stalks) - celery -- chopped
- 1 (4 oz) can mushrooms
- 2 tablespoons garlic -- minced
- 3 tablespoons cavenders greek seasoning
- 1 1/2 cups vegetable broth
- 1/4 cup soy sauce
How To Make crock pot roast & veggies
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Step 1Add all ingredients to crock pot and let it cook for 7 to 8 hours on high.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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