Crock Pot Meatballs with Gravy
By
Rose Daly
@shapeweaver
1
★★★★★ 2 votes5
Ingredients
-
1.5 lbground beef
-
2 Tbspparsley flakes
-
1 tsponion salt
-
1/4 tspgarlic powder
-
1/4 cbread crumbs
-
1/4 cmilk
-
1egg
-
2 pkgbrown gravy mix
-
·hot cooked rice
How to Make Crock Pot Meatballs with Gravy
- Combine first 7 ingredients to make 1 inch meatballs.
- Brown in a skillet.
- Drain fat.
- Place in a crockpot.
- Cover.
- Cook on low for 3 to 4 hours or can be kept on all day.
- When ready to serve, prepare gravy mix as directed on the package and pour into meatballs.
- Stir.
- Serve over rice.