crock pot italian beef

Name: Crock Pot Italian Beef
Prep time: 20 min
Cook time: 8 h
Ingredients: 5 pound(s) any type of roast; 3 can(s) beer -i use the cheapest i can find.; 3 can(s) beef broth; 1/2 small jar(s) mild banana ring peppers - if you like it spicier, use hotter peppers

(2 RATINGS)

43 Pinches

Janel Kutzler

Chatham, IL

Updated on Feb 5, 2013

If I know that our gluten intolerant grandson is coming, I make sure to use gluten free beer and gluten free beef broth. The original recipe uses 2 cans of broth and 2 cans of beer. I use 3 cans of each liquid as I use all of the leftover broth and beef as the base for my vegetable soup. If we are not in the mood for vegetable soup, I use the leftover beef in my chili.

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prep time 20 Min

cook time 8 Hr

method ---

yield

Ingredients

5 pounds any type of roast
3 cans beer -i use the cheapest i can find.
3 cans beef broth
1/2 small jar mild banana ring peppers - if you like it spicier, use hotter peppers

How To Make crock pot italian beef

Step 1

In a crock pot, place the roast and pour in the 3 cans of beer and 3 cans of beef broth. Add the 1/2 jar of Mild Banana Ring Peppers. Cover and cook for 8 hours or until the beef falls apart. Enjoy
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