Crock Pot French Dip Roast
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★★★★★ 1 vote
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Ingredients
- 3 lb
- beef bottom round or rump roast
- 1
- onion, sliced
- 1 pkg
- au jus gravy mix
- 1 c
- water or beef broth
- salt and pepper
How to Make Crock Pot French Dip Roast
- 1Slice onion and put in crock pot. Trim roast of fat and place over onions. Mix rest of ingredients and pour over roast. Cook 10-12 hours on low. Serve slice thinly on hard rolls with melted mozzarella cheese. Use juice for dipping.
