Crock Pot Chop Suey

Crock Pot Chop Suey Recipe

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Diane Turner


Pork strips maybe used if browned and drained.

★★★★★ 1 vote
Slow Cooker Crock Pot


1 1/2-2 lb
round steak
4 stick
1 1/2 c
beef broth
onions, yellow, medium, chopped
3 Tbsp
soy sauce
2 tsp
worcestershire sauce
1 can(s)
bean sprouts or chinese vegetables
1 can(s)
mushrooms, 4 ounces
2 Tbsp
cornstarch mixed with 2 tablespoons water

How to Make Crock Pot Chop Suey


  • 1Put steak strips, celery, onions, beef broth, soy sauce, and Worcestershire in crock pot. Stir well, cover and cook on low 8-10 hours (high 3-4 hours).
  • 2One hour before serving, turn to high and add remaining ingredients. Stir well. Cook just until thickened.

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About Crock Pot Chop Suey

Course/Dish: Beef
Main Ingredient: Beef
Regional Style: American
Other Tag: Quick & Easy
Hashtag: #Crock Pot