Crock Pot Chop Suey
Rating:
★★★★★ 1 vote5
Method:
Slow Cooker Crock Pot
Ingredients
-
1 1/2-2 lbround steak
-
4 stickcelery
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1 1/2 cbeef broth
-
2onions, yellow, medium, chopped
-
3 Tbspsoy sauce
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2 tspworcestershire sauce
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1 can(s)bean sprouts or chinese vegetables
-
1 can(s)mushrooms, 4 ounces
-
2 Tbspcornstarch mixed with 2 tablespoons water
How to Make Crock Pot Chop Suey
- Put steak strips, celery, onions, beef broth, soy sauce, and Worcestershire in crock pot. Stir well, cover and cook on low 8-10 hours (high 3-4 hours).
- One hour before serving, turn to high and add remaining ingredients. Stir well. Cook just until thickened.
About Crock Pot Chop Suey
Course/Dish: Beef
Main Ingredient: Beef
Regional Style: American
Other Tag: Quick & Easy
Hashtag: #Crock Pot
