Crock Pot Beef Tips & Gravy

Name: Crock Pot Beef Tips & Gravy
Prep time: 20 min
Cook time: 9 h
Total time: 9 h 20 min
Ingredients: 3 lb beef tips; 1 family size can campbell's cream of mushroom soup; 2 regular cans campbell's french onion soup; 2 regular cans campbell's cream of celery soup; 2 tsp beef boullion granules; 3 tsp montreal steak seasoning; 2 packages fresh baby bella mushrooms; 1 - 1 lb bag baby carrots

By Kristin D
@NapalmFairy

Soooo delicious! All the taste of a home cooked meal without slaving over the stove. :)

Rating:

★★★★★ 1 vote5

Comments:

2 Comments

Prep:

20 Min

Cook:

9 Hr

Ingredients

3 lb

beef tips
1

family size can campbell's cream of mushroom soup
2

regular cans campbell's french onion soup
2

regular cans campbell's cream of celery soup
2 tsp

beef boullion granules
3 tsp

montreal steak seasoning
2

packages fresh baby bella mushrooms
1 - 1 lb

bag baby carrots
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How to Make Crock Pot Beef Tips & Gravy

Step-by-Step

Cook your beef tips in a heated pan just to brown the outsides.
Dump the beef tips in the crock pot with the cans of soup. Stir.
Cook on high for 5 hours or low for at least 8 hours. (If you want to put in veggies like mushrooms or carrots, add them in during the last couple hours of cooking.)
When it's done, add your bouillon and Montreal Steak seasoning to the gravy and mix well. Serve on top of mashed potatoes.