Crock Pot Beef Tips and Rice

Glenda Whisenhunt


This recipe is from my Step Mom Delorse. This is so good, I had to share it.

Cook on low for 8 hours or cook on high for 4 hours.


★★★★★ 1 vote

8 Hr


How to Make Crock Pot Beef Tips and Rice


  1. Cut Chuck Roast into bite size pieces
  2. Season meat with garlic powder and salt
  3. Coat meat with flour
  4. Heat oil in skillet
  5. Fry flour coated meat in pan until lightly browned
  6. Place browned meat in crock pot
  7. Once, all meat is browned. Use left over flour and brown it in the left over oil.
  8. Pour browned flour in crock pot
  9. Add enough water to barely cover the meat
  10. Cook on low for 8 hours or cook on high for 4 hours.
    Stir every couple of hours
  11. When the meat is done, cook rice according to package.
  12. Serve with Beef Tips covering the rice.

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About Crock Pot Beef Tips and Rice

Course/Dish: Beef
Other Tag: Quick & Easy
Hashtag: #crockpot

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