crock pot beef stoganoff

Ingredients

• 1 bag egg noodles cooked
• 3 pounds stew meat
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1/2 teaspoon garlic salt
• 2 tablespoons worcestershire sauce
• 2 cups beef broth
• 1 tablespoon ketchup
• 2-3 - beef bouillon cubes crushed.( add to beef stock if you like a more in depth flavor)
• 1/3 cup flour
• 7 tablespoons water or apple juice
• 16 ounces mushrooms sliced,and saute in butter
• 1/2 cup sour cream
• 1 - large onion. chopped in to small pieces,and fried until brown
• 1 clove garlic pressed
• 1 tablespoon dried parsley
• 1 teaspoon liquid gravy master
• SEASONING NOTE
• - salt and pepper to taste before adding sour cream