creamy meatball dinner

How To Make creamy meatball dinner

• 1

  Combine crumbs, egg, milk, onion and salt.
• 2

  Add beef; mix well.
• 3

  Shape mixture into 20 meatballs; place in 15 x 10 x 1\" pan.
• 4

  Bake, uncovered, in 375 degree oven 15 minutes.
• 5

  Drain and cool.
• 6

  Combine soup, apple juice, parsley and basil; add meatballs and stir to coat.
• 7

  Divide rice among 4 shallow single-serving baking dishes.
• 8

  Top with 5 meatballs and some sauce.
• 9

  Place carrots at one end of dish; drizzle with butter.
• 10

  Cover with moisture and vapor-proof wrap; freeze.
• 11

  To serve, bake, uncovered, in a 375 degree oven about 1 1/4 hours, or cook, covered, on 70 % power (medium high) 10 to 12 minutes in the microwave, turning once.
• Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
• Printable Recipe Card