cowboy chili

Name: COWBOY CHILI
Prep time: 30 min
Cook time: 35 min
Yield: 12
Cuisine: Mexican
Ingredients: 2 pound(s) ground beef; 1 can(s) whole kernel corn; 1 can(s) red kidney beans; 1 can(s) diced rotel(any flavor); 8 ounce(s) tomato sauce; 8 ounce(s) sliced mushrooms or chopped fresh; 1 package(s) taco seasoning

(1 RATING)

37 Pinches

charley arnaud

WASHINGTON, LA

Updated on Dec 15, 2011

A TWIST TO REGULAR CHILI....

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prep time 30 Min

cook time 35 Min

method ---

yield 12 serving(s)

Ingredients

2 pounds ground beef
1 can whole kernel corn
1 can red kidney beans
1 can diced rotel(any flavor)
8 ounces tomato sauce
8 ounces sliced mushrooms or chopped fresh
1 package taco seasoning

How To Make cowboy chili

Step 1

BROWN SEASONED GD BEEF WITH ONIONS, BELLPEPPER & GARLIC. add taco seasoning .stir

Step 2

ADD ALL INGREDENTS, SEASON TO TASTE, SIMMER ON LOW.
Step 3

SERVE WITH CORN CHIPS, CHEESE, JALOPENOS, SOUR CREAM......ENJOY
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