cowboy beans

Name: Cowboy Beans
Prep time: 5 min
Cook time: 6 h
Cuisine: American
Ingredients: 1 1/2 pound(s) ground beef; 2 cup(s) ketchup; 1/4 cup(s) worcestershire sauce; 1 cup(s) brown sugar; 1 - bell pepper, chopped; 1 - onion, chopped; 1 (15) ounce(s) can pinto beans; 2 (15) ounce(s) cans pork and beans; 1 (15) ounce(s) can great northern beans; 1 (15) ounce(s) can red beans or kidney beans

(2 RATINGS)

89 Pinches

Nelda Carnley

Jack, AL

Updated on Oct 8, 2010

I have had this recipe for so many years I can't even remember where I got it from, but it is one of our favorites. You can cook as a side dish or just serve it with some bread and have a meal.

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prep time 5 Min

cook time 6 Hr

method Slow Cooker Crock Pot

yield

Ingredients

1 1/2 pounds ground beef
2 cups ketchup
1/4 cup worcestershire sauce
1 cup brown sugar
1 - bell pepper, chopped
1 - onion, chopped
1 (15) ounce can pinto beans
2 (15) ounces cans pork and beans
1 (15) ounce can great northern beans
1 (15) ounce can red beans or kidney beans

How To Make cowboy beans

Step 1

Cook ground beef, onion and pepper together until done. Drain off excess fat. In large bowl combine meat with all other ingredients and stir until well blended. Pour into slow cooker and cook on low 5-6 hours.
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