Country Round Steak

Country Round Steak Recipe

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Melody Flynn

By
@MissFlynnAgain

this smells so good while it's cooking

Rating:

★★★★★ 1 vote

Serves:
4-6
Prep:
20 Min
Cook:
1 Hr 30 Min

Ingredients

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  • 1 1/2 lb
    round steak
  • 2 Tbsp
    oil
  • 1 can(s)
    10.5 oz cream of mushroom soup
  • 1/4 c
    water

How to Make Country Round Steak

Step-by-Step

  1. Cut meat into serving size pieces. Using an electric skillet brown in oil on both sides. Drain oil and stir in cream of mushroom soup and water. Cover and simmer for 1-1/2 hours. Stir often.

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About Country Round Steak

Course/Dish: Beef, Steaks and Chops
Hashtag: #steak




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