Country-Fried Steak

Country-fried Steak Recipe

No Photo

Have you made this?

 Share your own photo!

Tammy Ferguson

By
@Mammieof6

I adopted this recipe. And it was good. I have never made cubed steak like this before. It's very tender.

Rating:

★★★★★ 1 vote

Comments:
Serves:
4

Ingredients

Add to Grocery List

4
beef cube steaks
2
eggs
2/3 c
milk
3/4 c
flour
1 tsp
salt
1 1/2
sleeves saltine cracker crumbs
1/4 c
vegetable oil

GRAVY INGREDIENTS

1/4 c
flour
1/4 c
vegetable oil
2 c
milk
1 c
diced onions
1 tsp
salt
1 tsp
pepper

How to Make Country-Fried Steak

Step-by-Step

  • 1In a medium mixing bowl, beat eggs and 2/3 cup milk.
  • 2Whisk in 3/4 cup flour and 1 teaspoon salt.
  • 3Pour cracker crumbs into a soup plate or pie pan.
  • 4Dip steaks first into the egg mixture and then into the cracker crumbs.
  • 5Press crumbs into steaks.
  • 6In a 12-inch skillet over medium-low heat, heat 2 tablespoons oil.
  • 7Place prepared steaks in the heated skillet, and fry for 6 minutes on one side.
  • 8Add the remaining two tablespoons oil, and fry 6 minutes on the other side.
  • 9Remove steaks from pan.
  • 10Prepare gravy: Stir 1/4 cup flour into drippings in the skillet.
  • 11Add enough oil to wet the flour.
  • 12Stir flour and oil until fully mixed; a bit at a time, whisk in milk, and deglaze the pan.
  • 13Add onions, and after the milk comes to a boil, cook 1 minute longer.
  • 14Stir in salt and pepper.
  • 15Return steaks to pan, and cook another 20 minutes over very low heat.
  • 16When turning steaks or moving them to the platter, slide a large spatula under the steak so as not to tear off the now moist batter.
  • 17Spoon gravy over steaks, and serve.

Printable Recipe Card

About Country-Fried Steak

Course/Dish: Beef, Steaks and Chops
Other Tag: Quick & Easy




Show 1 Comment & Review

22 A+ Back-to-school Recipes

22 A+ Back-To-School Recipes

Kitchen Crew @JustaPinch

It's time to go back, back, back to school again! Check out these quick and easy dinner recipes that the entire family (yes, we said entire family...even the picky eaters)...