corned beef salad
(1 RATING)
got this from a grange cookbook collection , 1976 Bicentenial year. I tasted something similar at an amish restaurant buffet once. it is good on crackers.
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prep time
10 Min
cook time
method
---
yield
6 to 8
Ingredients
- 1 box sm. lemon gelatin
- 1 1/2 cups boiling water
- 1 cup salad dressing
- 1 - each onion and green pepper, chopped
- 1/4 cup chopped olives
- 1 cup diced celery
- 2 teaspoons vinegar
- 3 - boiled eggs, diced
- 1 cup chopped corned beef
How To Make corned beef salad
-
Step 1dissolve gelatin in water and refrigerate until partialy congealed.
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Step 2combine rest of ingredients.
-
Step 3add to gelatin, mix well. chill until firm.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Beef
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Other Appetizers
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Gelatin Salads
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Meat Appetizers
Category:
Beef Salads
Category:
Salads
Keyword:
#corned
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