No Image
prep time
15 Min
cook time
8 Hr
method
Slow Cooker Crock Pot
yield
6 serving(s)
Ingredients
- 3 pounds corned beef brisked with spice packet
- 2 - caarrots, uct into 2-inch pieces
- 2 - medium onions, chopped
- 1 - small head green cabbage, cored, and quartered
- 2 cups apple jucie
- 1 cup water
How To Make corned beef and cabbage
-
Step 1Put the carrots and onions on the bottom of crock pot and put the corned beef on top. Arrange the quarter cabbage around the beef. Add the apple juice and 1 cup of water along with the contents of the spice packet. Cook on low 6 to 8 hours until the beef is tender. I have cooked this as long as 10 hours with no problems.
-
Step 2Serve with cornbread and enjoy
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes