Corned Beef and Cabbage

Corned Beef And Cabbage

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Mary Haynes


I never I loved corn beef untill I tried this recipe


★★★★★ 1 vote

15 Min
8 Hr
Slow Cooker Crock Pot


  • 3 lb
    corned beef brisked with spice packet
  • 2
    caarrots, uct into 2-inch pieces
  • 2
    medium onions, chopped
  • 1
    small head green cabbage, cored, and quartered
  • 2 c
    apple jucie
  • 1 c

How to Make Corned Beef and Cabbage


  1. Put the carrots and onions on the bottom of crock pot and put the corned beef on top. Arrange the quarter cabbage around the beef. Add the apple juice and 1 cup of water along with the contents of the spice packet. Cook on low 6 to 8 hours until the beef is tender. I have cooked this as long as 10 hours with no problems.
  2. Serve with cornbread and enjoy

Printable Recipe Card

About Corned Beef and Cabbage

Course/Dish: Beef
Main Ingredient: Beef
Regional Style: Southern
Hashtag: #crockpot

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