Corn Bread Casserole

Name: Corn Bread Casserole
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 12
Cuisine: Mexican
Ingredients: 1 lb ground beef; 1 onion; 1 can(s) enchilada sauce; 1 can(s) 15 0z. black beans drained; 1 tsp garlic; 1 tsp cumin; 1 box 8.5 oz. corn bread mix; 1 pkg shredded 4 cheeses; a touch of cream cheese

By Linda Mitchell
@lindakac

This recipe i make for football games and talegating but its really good anytime. Wonderful for parties ect.

Rating:

★★★★★ 1 vote5

Comments:

20 Comments

Serves:

Prep:

15 Min

Cook:

20 Min

Ingredients

1 lb

ground beef
1

onion
1 can(s)

enchilada sauce
1 can(s)

15 0z. black beans drained
1 tsp

garlic
1 tsp

cumin
1 box

8.5 oz. corn bread mix
1 pkg

shredded 4 cheeses
·

a touch of cream cheese
Add Ingredients to Grocery List

How to Make Corn Bread Casserole

Step-by-Step

Heat oven to 350F
Brown meat with onion stir in next 4 ingredients cook and stir for about 5 minutes. Spoon in 13x9 inch baking dish.
Prepare corn bread according to box direction in bowl. Stir in the four cheeses and the touch of cream cheese. Spread over the meat mixture.
Bake at 350 degrees for 20 to 30 minutes check center with toothpick. Remove from oven cool for 5 minutes enjoy.