Cork's Favorite Hearty Beef & Potato Crown Casserole

Cork's Favorite Hearty Beef & Potato Crown Casserole Recipe

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Lynda Sweezey

By
@mema5

My husband,Cork, loves this recipe.
Easy to make and filling. serve with a tossed salad.

Rating:

★★★★★ 1 vote

Comments:
Serves:
4-5
Prep:
20 Min
Cook:
20 Min

Ingredients

  • 4 c
    frozen potato crowns
  • 1 lb
    lean ground beef
  • 1 pkg
    10 oz frozen chopped broccoli--thawed
  • 1 can(s)
    french fried onion rings
  • 1 can(s)
    cream of celery soup (i use mushroom soup)
  • 1/3 c
    milk
  • 1 c
    shredded sharp chedder cheese
  • 1/4 tsp
    garlic powder
  • 1/8 tsp
    pepper

How to Make Cork's Favorite Hearty Beef & Potato Crown Casserole

Step-by-Step

  1. Place potato crowns on bottom and up sides of a 7"X 11"baking dish..bake uncovered in a preheated 400 degree oven---10 minutes.
  2. Meanwhile ,brown beef in large chunks; drain.
  3. Place beef,broccoli,1/2 can onions in the potato shell.
  4. Combine soup, milk,1/2 cheese and seasonings. Pour over beef mixture.Bake,COVERED,20 minutes.
  5. Bake,covered, in a 400 degree oven...20 minutes.
    Top with remaining cheese & onions.
    Bake, UNCOVERED,until cheese melts and casserole is hot.

Printable Recipe Card

About Cork's Favorite Hearty Beef & Potato Crown Casserole

Course/Dish: Beef, Casseroles
Other Tag: Quick & Easy




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