Cordelias Dutch oven Roast

Cordelias Dutch Oven Roast Recipe

No Photo

Have you made this?

 Share your own photo!

Paula Archer


This roast is sooo good and smells wonderful as it cooks.


★★★★★ 1 vote

3 Hr


Add to Grocery List

  • 2 Tbsp
  • 3 lb
    eye of round beef roast or roast of your choice
  • 1/2 c
    all purpose flour
  • 3 Tbsp
    vegetable oil
  • 2-10oz can(s)
    french onion soup
  • 1-10oz can(s)
    golden mushroom soup

How to Make Cordelias Dutch oven Roast


  1. rub the salt into the meat very well. Coat the meat with flour
  2. In a large cast-iron Dutch oven, heat the vegetable oil. Sear the roast on all sides. Transfer the seared roast to a platter and scrape the pan to loosen the drippings. Add the soups and 3 soup cans of water to the pan. Bring to a boil, then reduce the heat to a simmer, return the roast and it's juices to the pan, cover, and cook for 3 hrs., or until meat is tender.
  3. Slice and serve with the pan gravy.

Printable Recipe Card

About Cordelias Dutch oven Roast

Course/Dish: Beef, Roasts

Show 3 Comments & Reviews

24 Perfect Grilling Out Recipes

24 Perfect Grilling Out Recipes

Kitchen Crew @JustaPinch

Grilling season is here! This is your one-stop shop for all the grilling recipes you need to make your Spring and Summer cookouts absolutely awesome!

Kicked Up Hot Dog And Hamburger Recipes To Enjoy All Summer Long

Kicked Up Hot Dog and Hamburger Recipes To Enjoy All Summer Long

Kitchen Crew

Hamburgers and hot dogs are a summer staple. When have you attended a BBQ and not been asked hamburger or hot dog when it came time for eating? After a...

22 A+ Back-to-school Recipes

22 A+ Back-To-School Recipes

Kitchen Crew @JustaPinch

It's time to go back, back, back to school again! Check out these quick and easy dinner recipes that the entire family (yes, we said entire family...even the picky eaters)...