Copycat In & Out's Double Double
It's a simple burger,nothing special, I don't usually eat thousand island dressing or American cheese, but it's the best burger ever! It doesn't come with pickles but I add pickles.
How to Make Copycat In & Out's Double Double
- Preheat a frying pan over medium heat.
Lightly toast both halves of the bun,face down . Set aside
Seperate the meat into 2 even,thin patties slightly larger than the bun .
Lightly salt each patty.Cook 2-3 minutes on first side.Flip over immediatly put cheese on each patty.Cook 2-3 minutes.Assemble cheeseburger in following order stacking from the bottom up: