/ Main Dishes
prepared yellow mustard
catsup(approximate)use enough to keep mixture moist
How to Make Coney Island Dogs
1In salted skillet,over medium heat,brown ground beef with onion,breaking up meat with fork to crumble fine. Drain off fat.
2Add Mustard and next 6 ingredients.Mix well.
Add enough catsup to keep mixture loose.
Reduce heat to low,and simmer(uncovered),for 35-40 minutes.
Makes enough sauce for 6-8 medium weiners.
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