Coney Island Dogs

Coney Island Dogs Recipe

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Lynda Sweezey


I love Coney Island dogs. How about you?


★★★★★ 1 vote

8 1 each
10 Min
40 Min


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  • 1 lb
    ground beef
  • 1 small
    onion, chopped
  • 2 Tbsp
    prepared yellow mustard
  • 2 Tbsp
  • 2 Tbsp
  • 1 Tbsp
  • 1 tsp
    worchestershire sauce
  • 1/4 tsp
    celery seed
  • 1/4 tsp
    tabasco sauce
  • 1/4 c
    catsup(approximate)use enough to keep mixture moist

How to Make Coney Island Dogs


  1. In salted skillet,over medium heat,brown ground beef with onion,breaking up meat with fork to crumble fine. Drain off fat.
  2. Add Mustard and next 6 ingredients.Mix well.
    Add enough catsup to keep mixture loose.
    Reduce heat to low,and simmer(uncovered),for 35-40 minutes.
    Makes enough sauce for 6-8 medium weiners.

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About Coney Island Dogs

Course/Dish: Beef, Other Main Dishes
Other Tags: Quick & Easy, For Kids

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