Comfort Casserole

Comfort Casserole Recipe

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Great on a cold day. Serve with a salad and a loaf of crusty bread.

★★★★★ 1 vote
45 Min
45 Min


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1 lb
ground chuck
1 small
onion chopped
2 clove
garlic minced
1 tsp
italian seasoning (or to taste)
1 can(s)
cream of mushroom soup mixed with one can of water
1 pkg
egg noodles cooked according to directions on package
kraft single cheese slices
crushed potato chips
salt and pepper to taste
2 Tbsp
vegatable oil

How to Make Comfort Casserole


  • 1Brown ground chuck, chopped onion,italian seasoning, salt and pepper, and minced garlic in the vegatable oil. Drain well.
  • 2While the hambuger mixture is cooking, prepare the noodles according to package directions. Drain. Mix cream of mushroom soup with one can of water.
  • 3In a greased casserole dish or baking pan combine hamburger mixture, noodles and soup. Top with cheese slices and crushed potato chips. Bake at 400 degrees for 45 minutes or until top is browned and casserole is bubbly.

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About Comfort Casserole

Other Tag: Quick & Easy
Hashtags: #Casserole, #ground, #hearty

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