Cola Marinated Sirloin Steak

Eileen Hineline


My family loves all kinds of steak but we really enjoy a good grilled sirlion. I like finding new recipes and different ways to make them, I found this recipe along with the picture from All Recipes.
It is a easy recipe and one I am sure to use often.


☆☆☆☆☆ 0 votes

10 Min
10 Min


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1 cup cola-flavored carbonated beverage
1/2 cup soy sauce
2 tablespoons dijon mustard
1 tablespoon prepared horseradish (optional)
2 cloves garlic, minced
1 teaspoon ground black pepper
2 pounds sirloin steak

How to Make Cola Marinated Sirloin Steak


  • 1Whisk together cola, soy sauce, Dijon mustard, horseradish, garlic, and black pepper in a bowl and pour into a resealable plastic bag. Add steak, coat with the marinade, squeeze out excess air, and seal the bag. Marinate in the refrigerator for 24 hours.
  • 2Preheat the grill to 400 degrees F (200 degrees C).
  • 3Remove steak from resealable bag and discard remaining marinade.
  • 4Cook steak on the preheated grill to desired doneness, about 5 minutes per side. An instant-read thermometer inserted into the center should read 140 degrees F (60 degrees C).

Printable Recipe Card

About Cola Marinated Sirloin Steak

Course/Dish: Beef
Main Ingredient: Beef
Regional Style: American
Other Tag: Quick & Easy

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