Chuck Wagon Dinner

Name: Chuck Wagon Dinner
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 4
Cuisine: American
Ingredients: 1 Tbsp vegetable oil; 1 lb smoked turkey or beef kielbasa, cut into 1/2-inch slices; 3 c cooked rice; 1 can (about 16 ounce) red kidney or pinto beans, rinsed and drained; 1/2 c bottled hickory-smoked barbecue sauce

By Tammy T
@ttodd4jesus

This is a very simple dinner that goes back in time. The time when foods were simple and fed alot. I am putting together a cookbook for these times. I love old country cooking and love to bring them back for simple pleasures for todays busy schedules, maybe just for a moment, to slow it down just a little and enjoy.

This came from who else but Mr.Food.

Rating:

★★★★★ 2 votes5

Comments:

14 Comments

Serves:

Prep:

20 Min

Cook:

15 Min

Method:

Stove Top

Ingredients

1 Tbsp

vegetable oil
1 lb

smoked turkey or beef kielbasa, cut into 1/2-inch slices
3 c

cooked rice
1

can (about 16 ounce) red kidney or pinto beans, rinsed and drained
1/2 c

bottled hickory-smoked barbecue sauce
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How to Make Chuck Wagon Dinner

Step-by-Step

In a large skillet, heat oil over medium-high heat; brown kielbasa, drain excess fat, then return kielbasa to the skillet. Stir in rice, beans, and sauce.

Cook over medium high heat until thoroughly heated, about 5 minutes, stirring occasionally.

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