Chuck Wagon Dinner
By
Tammy T
@ttodd4jesus
1
This is a very simple dinner that goes back in time. The time when foods were simple and fed alot. I am putting together a cookbook for these times. I love old country cooking and love to bring them back for simple pleasures for todays busy schedules, maybe just for a moment, to slow it down just a little and enjoy.
This came from who else but Mr.Food.
This came from who else but Mr.Food.
Ingredients
- 1 Tbsp
- vegetable oil
- 1 lb
- smoked turkey or beef kielbasa, cut into 1/2-inch slices
- 3 c
- cooked rice
- 1
- can (about 16 ounce) red kidney or pinto beans, rinsed and drained
- 1/2 c
- bottled hickory-smoked barbecue sauce
How to Make Chuck Wagon Dinner
- 1In a large skillet, heat oil over medium-high heat; brown kielbasa, drain excess fat, then return kielbasa to the skillet. Stir in rice, beans, and sauce.
Cook over medium high heat until thoroughly heated, about 5 minutes, stirring occasionally.
